Introducing Barrel to Barrel
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DeLoach Vineyards introduces an elegant revolution for wine by the glass service with its unique 10L Barrel to Barrel wine offering. Jean-Charles Boisset, owner of DeLoach Vineyards, partners with Todd Nagle of the Fairmont San Francisco to introduce the Barrel to Barrel, a 10 liter, real-wood barrel that helps restaurants, hotels, caterers and more reduce their carbon footprint while improving by-the-glass service and bringing a true wine cellar experience to any venue.

Click Here to Build A Barrel

Click here to view our "Build a Barrel" Gallery.

Our Purveyors

Get a taste of the Barrel to Barrel at a restaurant, wine bar, or hotels close to you.

Dolce International
Palisades, NY
Le Petite Triangle Cafe
Cleveland, OH
Globe Theatre
Berlin, MD
Fish House
Key Largo, FL
Plaza Garibaldi Mexican R
Oak Island, NC
Olde Stone Mill
Tuckahoe, NY
Santorini
San Francisco, CA
Terra Nova Restaurant
Hurfville, NJ
Empress Of China
San Francisco, CA
Old Mill Inn
Spring Lake, NJ